Tuscan winemaker family since 1890...

The Sensi Family first began business in 1895 when Pietro Sensi began taking the wine he made from his vines to the markets. Pietro’s sons, Vittorio and Armido, continued their father’s business and founded Fratelli Sensi.

With their horse and cart, the two brothers used to deliver their Chianti wine to the houses in the surrounding countryside and to the city of Florence as well. With the third generation, with Vittorio’s sons Pietro and Giovanni, greater focus was placed on the wine-making business and the Fratelli Sensi wines became famous throughout Tuscany.

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With the fourth generation, with Massimo, Marco, and Roberta, who joined the company in 1987, the Sensi name was finally consecrated on the international markets further to developing their winemaking, farming, and technology.​​​

The makers of Sensi Luxury Champagne have produced the most delicious bubbly for a reasonable price.

In the past, they have been Awarded as "Best Prosecco of Italy" In his annual report on the best Italian wines of 2016, famous wine expert Luca Maroni rated our Prosecco Brut Gold 18K 2015 as the "best Prosecco in Italy" with a score of 90 points. This incredibly important recognition spurs them to continue along the path of quality. The packaging is visually stunning and the perfect holiday gift!

Attn: Tequila aficionados, I have discovered an incredible new spirit, Tequila Comisario... quite simply, the finest tequila in the World.

Elite Beverage International has spent the past two years developing brand awareness, reputation and value for Tequila Comisario, entering this ultra-premium tequila in key competitions, well-recognized industry tastings, and other notable events, that time and time again, Tequila Comisario exceeded all expectations.

All three types... Blanco, Reposado, and Añejo have consistently commanded the highest awards and industry honors. My favorite is the Blanco, smooth and clean and perfect for a shot, on the rocks with a lime squeeze, or in a signature margarita.

Most tequila brands have a single flagship brand... Tequila Comisario boasts three winning expressions recognized at the highest level across a myriad of well-respected and discerning palates. This fact is based on an impressive and consistent record of garnering 90 points+ Double Gold, Gold, and Silver Medals over the last two years.

Tequila Comisario was named the “Best New Tequila of 2017” by Cigar & Spirits Magazine (an important industry trade journal and luxury lifestyle magazine), 98 Points by Cigar & Spirits Mag., and Double Gold at China Wine &
Spirits Competition – the most influential competition in China.

The value of these honors cannot be overstated. They are significant and the culmination of our concerted efforts over the last two years.

Best practices are used in the production of Tequila Comisario, guaranteeing product compliance with the specifications required for
consumption, while offering a superior quality product that surpasses the rules that have been established by the Mexican
government.

Thus, Tequila Comisario complies with the official norms of the Board of Tequila Regulations that verify and protect the
denomination and origin of tequila across the globe. Tequila Comisario is produced under the “cleaner production program,” which
reduces pollution and environmental risk while guaranteeing efficiency in the use of materials and process optimization.

This combination ensures improved quality, less waste, and lower operating costs. All-natural processes are used in the production of
Tequila Comisario, and we never use any type of accelerator to reduce the time of fermentation

Attention: Buyers, Distributors, Restaurant Owners, Culinary Employees and Wine Lovers: These are excellent wines...Lapis Luna translates to “stone” and “moon.” Our labels bring to life 400 year old Copperplate engravings to depict the relationship between the earth (stone), the moon (luna), and the affect she has on us. On their label, the heroes are depicted striving to connect with the moon and looking to it for inspiration, just as they do when creating their wines. Lapis Luna is the effect of the moon on their California grapes.

They are dedicated to producing wines that over-deliver in quality and price point. Since 1999, they have grown long term relationships with established growers throughout Lodi and the North Coast. Their wines deliver fresh and vibrant fruit balanced with lively acidity and good structure, creating true-to-varietal expressions that can be enjoyed every night of the week.

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• 2018 Chardonnay, North Coast, CA - - Tasting Notes: Orange zest, ripe pineapple, toast and vanilla on the nose. Full-bodied, fresh and lively, with lush white peach and ripe apple flavors leading to a savory buttered finish.

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• 2017 Cabernet Sauvignon, Lodi, CA - - Tasting Notes: Crimson in the glass with aromas of dark chocolate, cherry and a hint of roasted coffee. Rich and full textured on the palate with profound dark fruit. The finish brings succulent tannins and is long reaching, sticking with you until the next sip.

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• 2018 Sauvignon Blanc, North Coast, CA - - Tasting Notes: White peach, elegant tropical fruits and fresh florals fragrance the nose. Refreshes with a racing acidity that balances ripe citrus and stone fruit flavors, finishing with great length and style.

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• 2018 Zinfandel, North Coast, CA - - Rich, dark and enticing. The aromatics deliver savory black pepper-blended with a dark floral aroma. Dark and decadent blueberry and blackberry cobbler. 23% Sangiovese blends in top provide a lift of lively acid.

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• 2017 Red Wine Blend, North Coast, CA - - Fully ranged from ripe, red fruits to dark and brooding notes. Layers and layers of crushed blackberries underlined with spice. Juicy and round with lush, supportive tannins, the finish lingers long into a promising future.