Thank you for clicking into some of Tony on the Town’s favorite recipes that he has turned into a cookbook. Many of the unique recipes are inspired by his experience as a food writer and he brings his culinary journey home to the kitchen. Aside from his own creations, many are both unique and classic recipes fashioned by Chef John Begin, including some from close friends and their mother’s recipes from days gone by. While Tony adores local cuisines, he is obsessed with cuisines from all over the world, with an emphasis on Asia, Europe, and Mexico. Happy Home Cooking . . .